From Rebecca Weeks - 26 Jun 2007

I had never eaten foie gras until august of this year while on a trip to France. I had no idea how these animals were force fed until I returned to the US and learned of Chicago�s banning of foie gras. I was researching why the city would take such action when I came upon your web site. I was sickened by this cruelty and ashamed that I ate this food without knowing how it is created.

Thank you for educating me and others.

Of course I will never eat foie gras again.

Dear Rebecca:

Thank you very much for you very encouraging comments.

Please tell as many other people as you can.

In the Love of the Lord,

Frank and Mary

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