Ellen Ataie, The Vegan Muslim
Initiative
December 2017
There is a wealth of information available nowadays, so making the change to a compassionate, healthy lifestyle has never been easier.
Eat of the good things which We have provided for you. (Quran 2:172)
Eat of what is lawful and wholesome on the earth. (Quran 2:168)
Open Qu'ran
He causes to grow for you thereby the crops, olives, palm trees, grapevines,
and from all the fruits. Indeed in that is a sign for a people who give
thought. (Quran 16:11)
It is an Islamic commandment, direct from the Holy Quran, that we should
consume a healthy diet. But what is a healthy diet?
School classrooms teach us that this consists of meat, fish, grains, dairy,
fruits and vegetables, and much of this constitutes a halal diet too.
So why should we, as Muslims, investigate veganism?
With health increasingly becoming a topic of debate in society, due to
rising levels of obesity and disease, people are beginning to explore
alternatives, which are on the whole much healthier.
Imam Ali (AS) famously said, “do not make your stomachs the graveyard of
animals”.
During the time of the Prophet (SAW) most people led predominantly
vegetarian lives, only eating meat on occasion.
Yet nowadays, meat is consumed on a daily basis, something the Prophet (SAW)
strongly discouraged, stating its addictiveness could eventually lead to a
lack of compassion and hard-heartedness.
Many hadith report the Prophet’s (SAW) diet to include fruits, such as
dates, watermelons and figs, as well as bread with olive oil, vegetables and
milk.
So, what’s the deal with milk?
The Quran and Hadith recommend it, I hear you say.
Well, the milk the Prophet (SAW) consumed was nothing like the milk of
today.
In contemporary society, the dairy industry has become a cycle of slavery
that exploits the female cow’s reproductive system. She must be artificially
inseminated in order to become pregnant and then within a couple of days of
her calf’s birth, she is separated from her baby forever.
Over the next few months, her milk is taken from her for human consumption.
It is narrated from Abdul Rahman bin Abdullah bin Mas’ud that a group of Companions were once on a journey with the Prophet (SAW) and he left them for a while. During his absence, they saw a bird with its two young, and they took the young ones from the nest. The mother bird was circling above in the air, beating its wings in grief, when the Prophet (SAW) came back. He said, “Who has hurt the feelings of this bird by taking its young? Return them to her.” (Muslim)
“A good deed done to an animal is like a good deed done to a human being, while an act of cruelty to an animal is as bad as cruelty to a human being.” (Prophet Muhammad SAW)
To add injury to insult, many cows are injected with hormones and
antibiotics which end up in the milk and ultimately in our bodies too, with
negative effects on our health. In conclusion then, the milk of today is
nothing like the milk our Prophet (SAW) drank.
Meat and dairy nowadays are the product of a highly industrialised and
inhumane process.
Another key factor closely related to the concept of halal, is an elusive
term called tayyib.
Ducklings...Protecting the vulnrable is an Islamic principles
Protecting the vulnerable is an Islamic principle.
Tayyib means pure, wholesome, healthy and hygienic. Where animal welfare is
concerned, it also covers aspects relating to the treatment of animals.
So from the moment an animal is born until the moment it dies, it should be
well looked after, fed nutritious food, given clean water and never harmed
or mistreated.
Can this really be guaranteed for all animal products nowadays? Furthermore,
can they really be considered healthy and wholesome anymore?
A multitude of studies have been conducted on plant-based diets and the
conclusions made are that veganism offers countless benefits to health.
The British Medical Association is quoted on Animal Aid’s website as saying:
Vegetarians have lower rates of obesity, coronary heart disease, high blood
pressure, large bowel disorders, cancers and gall stones. Cholesterol levels
tend to be lower in vegetarians.
This is backed up by scientific studies, which found that whilst vegetarian
diets lowered the risk of many diseases, vegan diets provided further
protection against obesity, hypertension, type-2 diabetes and cardiovascular
mortality (Le and Sabaté, 2014).
Vegans also enjoy a greater reduction in the risk of all cancers than those
who follow other diets (Dinu, Abbate, Gensini, Casini, and Sofi, 2017) as
well as being associated with a lower risk of hypothyroid disease (Tonstad,
Nathan, Oda and Fraser, 2013).
In addition to lowering the risk of disease, studies have also indicated
that vegans enjoy a much healthier mental state, with lower stress and
anxiety levels than omnivores (Beezhold, Radnitz, Rinne, and DiMatteo, 2015)
The Viva Health The Incredible Vegan Health Report lists the following as
benefits from following a vegan diet:
Reduction in pain and joint stiffness amongst sufferers of arthritis
Reduction in the frequency and severity of asthma attacks
Healthier body weight and long-term weight management
Improved bone health
Significantly lower risk of developing cancers
Significantly lower risk of cardiovascular disease
40% lower risk of cataracts
Better management of COPD (chronic obstructive pulmonary disease) and a
reduced risk of premature death
Assistance in preventing autoimmune reactions in type 1 diabetes
Protection against insulin resistance and thus lower risk of type 2 diabetes
Improved digestive health and reduced intestinal inflammation
Improvement in the symptoms of fibromyalgia
Improved kidney health and protection against kidney damage
Lower risk of cognitive decline and neurodegenerative diseases
Much lower risk of metabolic syndrome
Longevity – longer, healthier lives
Vegan Muslim father and son -
Raise your children on compassion & health
Following a vegan lifestyle can therefore improve our health and strengthen our bodies, whilst also ensuring we make compassionate choices that do not harm Allah’s SWT creation.
Whoever is kind to the creatures of Allah, is kind to himself. (Prophet Muhammad SAW)
Whoever is merciful even to a sparrow, Allah will be merciful to him on the Day of Judgment. (Prophet Muhammad SAW, related by Abu Umama)
How do you transition to a plant-based diet?
There is a wealth of information available nowadays, so making the change to
a compassionate, healthy lifestyle has never been easier. Here are my 5 top
tips:
I pray this information is accurate and beneficial to others. I seek forgiveness if I have stated anything incorrectly.
I wish you all the very best with your compassionate lifestyles! Enjoy the many health benefits, as well as the knowledge that you are caring for the creation!
References:
Beezhold, B, Radnitz, C, Rinne, A, & DiMatteo, J (2015), ‘Vegans report less
stress and anxiety than omnivores’, Nutritional Neuroscience, 18(7), pp.
289-296.
Dinu, M, Abbate, R, Gensini, G, Casini, A, & Sofi, F (2017), ‘Vegetarian,
vegan diets and multiple health outcomes: A systematic review with
meta-analysis of observational studies’, Critical Reviews In Food Science &
Nutrition, 57(17), pp. 3640-3649.
Le, L. T., & Sabaté, J. (2014) ‘Beyond Meatless, the Health Effects of Vegan
Diets: Findings
from the Adventist Cohorts’, Nutrients, 6, pp. 2131-2147.
Tonstad, S., Nathan, E., Oda, K., & Fraser, G. (2013) ‘Vegan Diets and
Hypothyroidism’, Nutrients, 5, pp. 4642-4652.
Ellen Ataie is a vegan Muslim, striving to lead a compassionate and
sustainable lifestyle, who enjoys writing and learning.
The opinions expressed in this piece belong to Ellen Ataie and do not
necessarily reflect the views of veganmuslims.com.