Veg Diet Beneficial for People with CKD
According to a new study, eating a vegetarian diet lowers kidney
disease patients' levels of potentially toxic phosphorus in the blood
and urine. This study examined the effects of vegetarian and meat-based
diets on phosphorous levels in nine patients with chronic kidney disease
(CKD) and found that a grain-based diet has a lower phosphate-to-protein
ratio and much of the phosphate is in the form of phytate, which is not
absorbed in humans.
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Vegetarian Diet Cuts Kidney Patients' Levels of
A plant-based diet seems to be the most beneficial diet for our
bodies, which we are called to take care of. A meat-based diet brings
misery to us and to all of God’s Creation.
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