Christian Vegetarian Association
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Christian Vegetarian Association Presents:
1/2 teaspoon coarse sea
2 garlic cloves, peeled
1 tablespoon pine nuts
fresh basil leaves
5 tablespoons extra virgin olive oil
- Place sea salt, garlic, and pine nuts in a
large mortar and crush with pestle to make a smooth sauce. Add a
small amount of basil leaves and grind against sides of mortar until
they break apart.
- Repeat until all basil leaves are used up and
the mixture has formed a coarse paste. Add olive oil and stir until
mixture is smooth and creamy.
*Ingredients can also be placed in
a food processor and combined that way.
Your question and comments are welcome
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