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In June of 2010 Chloe Coscarelli of was the first vegan chef to win Cupcake Wars on Food Network, beating out three other non-vegan chefs for the title by showcasing four of her signature vegan cupcakes.   Now another vegan chef, Doron Petersan from Sticky Fingers Bakery,  has done it again.  She was among fellow vegan chef  Kim Garr of  C’est La V Bakeshop and two other non-vegan chefs competing for Cupcake Wars’ grand prize, $10,000 and the opportunity to showcase their cupcakes at a Food Network event.  Finally some vegan chefs are getting recognition on Food Network and proving that vegan cupcakes not only are cruelty free, but also taste just as delicious (if not more delicious) than non-vegan cupcakes!  For an interview with the winning chef Doron Petersan, click on this link to Veg News.

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