European Vegetarian and Animal News Alliance
(EVANA)
July 2010
Farmed animals and their byproducts are responsible for at least 32.6 billion tons of carbon dioxide per year, or 51 percent of annual worldwide greenhouse gas emissions
A resolution was passed July 2010 in San Francisco declaring every Monday
as “Vegetarian Day” to urge restaurants, grocery stores, and schools to
offer plant based options for residents.
The 2009 report from World Bank environmental advisers, Goodland and Anhang,
called "Livestock and Climate Change," reveals that farmed animals and their
byproducts are responsible for at least 32.6 billion tons of carbon dioxide
per year, or 51 percent of annual worldwide greenhouse gas emissions.
Goodland and Anhang stated that replacing animal products with soy-based and
other alternatives would be the best strategy for reversing climate change.
Number of animals killed in the world by the fishing, meat, dairy and egg industries, since you opened this webpage.
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