No matter how much anyone pampers or spoils or loves their “pet” chickens, the hens’ eggs belong to the hens. Taking the fruit of someone else’s labor without consent for your own benefit when you don’t need it is not ethical, ever.
Image from Unsplash
One of the most common rebuttals to our arguments against eating backyard
eggs sounds something like the image here: my chickens are pets, they live a
life of luxury, they all live to old age and die of natural causes while
sitting on pillows eating bon bons watching Golden Girls reruns and
demanding we bow before them in obeisance. More or less.
This can be EXTREMELY challenging to argue down, because we (vegan or not)
are largely conditioned to perceive animal farming in terms of how animals
are treated. If animals appear to be treated “well,” then the question of
ethics runs smack into the brick wall of cultural conditioning and
speciesism.
So, how to address this?
Let me first say, I’ve heard versions of this many times while rescuing
animals from the backyards. One that sticks with me is a woman who bred and
bought chickens, and who told me they were her friends... until they went to
the processing factory. Not everyone does this, but a lot do, and everyone
believes they spoil their chickens while using them for food. Hell, even
small farmers with hens out in an open field and little else have told me as
much.
More to the point, it’s important to see these supposedly luxuriating
chickens in a systemic context.
1) Are they only or largely hens, bought or hatched on site? If so, their
brothers are surely dead (reminder: chickens overall hatch equal ratios of
male:female chicks). If not, how does this person accommodate every single
rooster, generation after generation?
2) Either way, the only reason chickens exist is because they were taken
from their ancestral habitat and domesticated, millennia of selective
breeding turning them into food and/or entertainment for humans. No matter
how someone comes by (buying, breeding, “rescuing”) or treats their
chickens, to benefit from the functions that were the causes for (and foci
of) their exploitation is to be a part of that exploitation. You cannot
separate your consumption of their eggs from the historical system that
caused them to be your food.
If you don’t know the concept of the fruit of the poisonous tree, read more about it here: The Unavoidably Violent History of Backyard Eggs
3) I run a sanctuary, and let me be clear: even when a backyard chicken
reaches a vegan sanctuary, they are not “free.” Both hens and roosters will
FOREVER have to deal with the repercussions of domestication, primarily
related to alterations to their reproductive systems. Our endless struggle
to keep them alive for as long as possible sheds light on how inconsistent
it is to call chickens “pets” (yuck) or companions or family members while
also benefiting from their bodies. This consumption also maintains eggs as
food, and insures chickens will forever be put into situations of harm. The
best care for hens is preventative care to stop their laying if possible;
roosters are complicated, too, for related reasons. Benefiting from what
harms someone (individually and systemically) is not “love” in any sense of
the word.
4) It is always illuminating to me that chicken keepers accept the death of
their chickens as “natural causes” for reasons that aren’t really “natural.”
Red junglefowl (Chickens’ ancestors) can live up to 30 years if kept safe in
captivity. So 6 or 8 or 13 isn’t “old” for a chicken. Dying from a
reproductive disease or from a heart issue or by being torn apart by a
predator isn’t “natural”—it’s a direct result of domestication, selective
breeding, and being placed in environments where they don’t belong. This
isn’t referenced in the comment displayed, but I’ve seen this enough to know
it’s implied.
5) The idea of bodily autonomy is very important to me as an individual and
especially as a vegan. So I’ll end by emphasizing that no matter how much
anyone pampers or spoils or loves their “pet” chickens, the hens’ eggs
belong to the hens. Taking the fruit of someone else’s labor without consent
for your own benefit when you don’t need it is not ethical, ever. Doing so
when those hens cannot escape the toil and are very likely to suffer and die
from it (and their brothers probably did die because they couldn’t do it...)
is wrong.
There’s no such thing as an ethical egg. Love chickens? Start a sanctuary
with rescued hens, feed them their own eggs, and rescue roosters too.