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By Jill - 14 Oct 2017

Hi Mary and Frank,

Re: Your bread recipes

Thank you for sharing your recipes, I enjoy the whole wheat with zucchini very much!

I like how you mix the different flours in many of your recipes, but I have a question about grinding them from whole grains. Is it okay to grind rye and barley and other grains without rinsing them first? 

Thanks to you both for your time in reading my email, and thank you again for all of the time and explanations on your website. Very helpful,


Go on to comments: By Frank and Mary Hoffman - 14 Oct 2017
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