The Milk Mustache is Back and Helping the Pandemic Stay in Business!
A Meat and Dairy Article from All-Creatures.org

FROM Nivi Jaswal, MVLCE, MainStreetVegan.net
November 2021

We let the food industry educate the public and when they do so in a way that prioritizes their profit, we then hope to counter their influence on consumer behavior through poorly funded, low production-value, hardly compelling public health programming.

Cow and Calf
Photo from WeAnimalsMedia.org

Infuriated, I sat at my desk, reading yet another poll by the dairy industry investigating nutrition trends. This one specifically surveyed a thousand parents on their views and “confidence” around what they should be feeding their children.

As someone who loves research, I took some deep breaths to calm down my agitated sympathetic nervous system and decided to look at some “evidence” this poll had unearthed.

....

In a nutshell, this is the problem we face in this country in regards to health education. We let the food industry educate the public and when they do so in a way that prioritizes their profit, we then hope to counter their influence on consumer behavior through poorly funded, low production-value, hardly compelling public health programming.

....

Read the ENTIRE ARTICLE HERE (PDF).


Return to Meat and Dairy Industries
Read more at Food Hazards in Animal Flesh and By-products